Position has supervisory responsibilities. WORK ENVIRONMENT The work environment normally entails the following Indoor work environment, working near moving mechanical parts with extreme heat. Exposure to cleaning chemicals throughout the day Moderate noise levels consistent with culinary environment PHYSICAL DEMANDS During the course of performing the physical demands of

Ensure kitchen staff adherence to tasks, food quality control, proper storage, labeling, and cleanliness Maintain consistency and superiority in food preparation, quality, presentation, and service Oversee kitchen operations as shift lead, ensuring product quality Set an example for kitchen staff by following safety, hygiene, and performance protocols Conduct line checks

This key leadership position is directly responsible for the successful operation of Food & Nutrition Services in an Acute Care Hospital. The Director of Food and Nutritional Services is responsible for all foodservice related activities; including patient care, non patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all

This is an hourly, non exempt position that will be responsible for the front counter POS (register) terminal along with the bagging of purchased merchandise. Other responsibilities include but are not limited to, greeting customers, answering telephones, direction of sales associates using the PA system, shelf stocking, cleaning and maintenance of displayed merchandise.

Reporting to the Senior Director for Student Financial Services and Tax Compliance, the Cashier supports the preparation of daily deposits from all University units. This includes, but is not limited to, reconciling campus receipts to deposits, data entering deposits into the University's accounting system, preparing and reconciling the daily system reports to deposits an

Steward Requisition ID 2024 53112 Category Stewarding Job Location US CA San Francisco Property Hyatt Regency San Francisco Downtown SOMA Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets includin

Brand Noah's New York Bagels Breakfast with us, and dinner with your loved ones! At Noah's, the friendly gathering place for good conversation and great food. We have been serving fresh bagels, smiles, and the right amount of chutzpah since 1989! We believe every bagel should be fresh baked and that ingredients matter. We guarantee two things first we are committed to ser

The General Manager will coordinate, direct and manage day to day hotel operations. Embrace leading a solid team to being a better team, training and developing them to excel in their roles and continuously improve; motivate associates to exceed expectations of the guests; passionately uphold and elevate a positive work environment for the internal guests our associates.

Why should you join our team? American AgCredit offers a unique opportunity to be a part of a national financial system supporting those who feed, clothe and fuel the world. We are a growing organization embracing collaboration and innovation while delivering transformative solutions. American AgCredit provides a cultivating environment where you truly make a difference f

This is an hourly, non exempt position that will be responsible for the front counter POS (register) terminal along with the bagging of purchased merchandise. Other responsibilities include but are not limited to, greeting customers, answering telephones, direction of sales associates using the PA system, shelf stocking, cleaning and maintenance of displayed merchandise.

The Lead Cook is responsible for the preparation and serving of meals for the residents of Eskaton. They are responsible for cooking a variety of foods to ensure the highest quality and resident satisfaction, maintains cleanliness of food services area and indirectly supervises Cooks, Food Service Workers/Dietary Aides. The starting salary for this position ranges from $2

Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production

Under close supervision, the Cafeteria Attendant performs cleaning tasks at a customer location whose primary function is to operate and clean food service equipment for sanitation purposes and provide general maintenance in a food service environment, such as a cafeteria on a military base. TYPICAL DUTIES 1. Operates Food Service Equipment, such as a dishwasher or clippe

C3.ai, Inc. (NYSE AI) is a leading Enterprise AI software provider for accelerating digital transformation. The proven C3 AI Platform provides comprehensive services to build enterprise scale AI applications more efficiently and cost effectively than alternative approaches. The C3 AI Platform supports the value chain in any industry with prebuilt, configurable, high value

Sr. Food Service Worker Retail Food Services Full Time 77180BR Job Summary This person works as a team to provide food service that is safe, accurate, timely and responsive to the customer and patient's needs. Food service includes stocking, assembling, and serving portion controlled hot and cold food, replenishing and stocking stations, and general sanitation duties. Thi